Homemade, chef specialty dipping, this is our ジャクソン’s secret, one of this secret recipe, Thai Style Green Chili
Please take note, this is spicy (Thai and Vietnam cili padi), slightly ‘sour-ish’ (Kaffir Lime), super stimulating.
Goes well for your steamboat/shabu shabu, dipping sauce for your meats or seafood.
Basically, it goes well for many things if you like to have spicy sauce to go with your food.
Note : Because ジャクソン’ is very lazy, this item is often out of stock.
Handling and storage
- Bottle is approx. 250ml
- Keep it in your chiller at all time
- Use clean utensil for scooping
